New spot for DOP Riviera Ligure Extra Virgin Olive Oil and DOP Genoese Basil: the background

The backstory of the new video about PDO Riviera Ligure EVO and PDO Genoese Basil is summed up by a plunge, be it into the Ligurian Sea, EVO or basil. Friday, August 21st was the date of the release (online and on TV) of the new commercial signed by Andrea Di Marco, a true Genoese. […]

The #decalogodop is born. Siffredi: green tourism and cultural heritage enhancement, with the Riviera Ligure Dop Oil

The PDO and PGI Protection Consortia network confirms its role as one of the pivots for the recovery of made in Italy. The Qualivita Foundation launches the #decalogoDOP (i.e. PDO decalogue), a tool for the PDO and PGI world, presented during the “La comunicazione dei Consorzi di Tutela post Covid-19” WebMeeting: organized with Federdoc ande […]

The “Azienda Olivicola Canaiella” wins the Gold Medal at Biol 2020: a success for the Ligurian PDO and organic sectors

The “Azienda Olivicola Canaiella” (Savona), a member of the PDO Riviera Ligure EVO Protection Consortium, won the Gold Medal at Biol 2020 (Bari). 500 participants from 15 countries and a jury of 30 experts: these are the figures of the 25th edition of the contest, an important opportunity of discussion on the issue of organic […]

Olive tree blossoming in Liguria:a preview of the 2020 – 2021 season

Olive trees are in full blossom in Liguria, a wondrous sight (and a sign of good omen) to be enjoyed by local dwellers as well as by Italian visitors all along the region’s steep ascents. “Olive tree flowers are not showy, and most people may not notice them. However, this is not the case of […]

VA.BENE: “GIs, pillars of the Mediterranean Diet” study just released

Highlighting the nutritional and nutraceutical value of Italian GIs has been scientifically   The aim of the “VA.BENE – DOP IGP Valore Benessere” survey is twofold: the certification of the role of the PDO PGI sector with a view to wellbeing, as well as the provision of research and communication guidelines. The first in-depth study […]

The Food Festival of Journalism: PDO Riviera Ligure EVO, the protagonist of “made in Liguria”

On February 20th-22nd the Agenzia di promozione turistica “In Liguria” and the Genoa Chamber of Commerce attended the Festival del Giornalismo Alimentare (Food Festival of Journalism) in Turin, crowded by hundreds of professionals of food communication. Participation fits in the frame of “Made in Liguria promotion, the objective of Regione Liguria and Agenzia “In Liguria […]

Workshops and social media contests: PDO Riviera Ligure Extra Virgin Olive Oil engages young chefs

Yesterday in Gallarate. Today in Arma di Taggia. Then, Bormio and Stresa. Workshops are back into the hotel schools of Liguria, Piedmont and Lombardy to spread PDO Riviera Ligure Extra Virgin Olive Oil wisdom to the future players of the accommodation and HORECA industries. Time also to select the 5 recipes that will feature, together […]