Appointment in Parma for the Ligurian PDO Extra Virgin Olive Oil Protection Consortium. It is staged at Cibus 2018, one of the major world events related to the food life. In fact, you return to one of the cradles of great Italian cuisine, after the event for the Horeca world in nearby Fidenza. The appointment […]
PDO Riviera Ligure EVO meets the schools of Liguria and Piedmont
The PDO Riviera Ligure Protection Consortium promotes new training sessions in Hotel Schools Cultural and professional approaches for the training of young students The PDO Riviera Ligure Extra-Virgin Olive Oil Protection Consortium promotes a new valorisation project on oil excellence addressed to the young students of Ligurian and Piedmontese Hotel schools. 80 training sessions planned […]
2018 “Year of Italian Food”, Qualivita managing director Mauro Rosati appointed in the Scientific Committee
Experts including Bottura, Farinetti, Petrini and Bowerman The board – created by the Ministry of Cultural Heritage and Activities and Tourism and the Ministry of Agricultural, Food and Forestry Policies – will design contents and initiatives 2018 “Year of Italian Food” gets under way with the assignment of the Scientific Committee that will plan contents and initiatives […]
DOP Riviera Ligure extra virgin olive oil in Brussels: highights for the Italian excellences
The Italian embassy in Brussels, on 5 February, will be the scene of an event linked to the project of valorisation and promotion of Italian agro-food products, holders of DOP, PGI or DOC, recognition for wines. These include DOP Riviera Ligure extra-virgin olive oil. The meeting is a milestone in a highly articulated path called […]
The two Ligurian PDO Protection Consortia join forces for a promotional campaign co-funded by the Ministry of Agricultural, Food and Forestry Policies
Friday December 15th, 2017 at the “I Tre Merli” restaurant in Genova presidents Carlo Siffredi (PDO Riviera Ligure oil Protection Consortium) and Mario Anfossi (PDO Genoese Basil Protection Consortium) will host a press conference dedicated to the “Olio&Basilico” promotional campaign, co-funded by the Ministry of Agricultural, Food and Forestry Policies. The grounds of the campaign […]
Olio&Basilico: work in progress for the promotional campaign of PDO Riviera Ligure extra virgin oil and PDO Genoese Basil co-funded by the Ministry of Agricultural, Food and Forestry Policies
Work in progress for the Olio&Basilico communication campaign promoted by the PDO Riviera Ligure oil and PDO Genoese Basil Protection Consortia and co-funded by the Ministry of Agricultural, Food and Forestry Policies (D.M.58678 dated 26th July 2016). From December 2017 to January 2018 regional TV networks in Liguria, Lombardy and Piedmont have broadcast a 20-second […]
Two new consortium members in Levante: Isola di Borgonovo and La Favola della Mignola
The PDO Riviera Ligure Extra-Virgin Olive Oil Protection Consortium (Consorzio di Tutela dell’Olio extravergine di oliva DOP Riviera Ligure) expands with the addition of two new consortium member companies from the Riviera di Levante. These two companies, whilst different in size, share a fundamental characteristic: love for the territory. Going from Ponente to Levante, you […]
